Pandeli is a legendary restaurant above the entrance gate of the Spice Bazaar in Eminönü, Istanbul, serving guests since 1901. With its turquoise-tiled dining rooms and classic Istanbul cuisine, it is one of the city's best-known historic tables.

Its rooms, covered in blue and turquoise tiles, carry the elegance of Ottoman Istanbul into the present day. The menu features classic Istanbul dishes such as aubergine börek, lamb dishes and fish baked in paper. It is an ideal lunch stop after exploring the Spice Bazaar.

Eating at Pandeli means being a guest of more than a century of Istanbul dining culture.

Why go?

• History: An Istanbul classic since 1901.
• Architecture: Photogenic dining rooms covered in turquoise tiles.
• Location: Within walking distance of the Spice Bazaar, the New Mosque and the Galata Bridge.

Getting there and transfers

The Eminönü area is busy with pedestrians; your driver drops you at the nearest suitable point to the bazaar. You can combine your city programme with an Istanbul Airport VIP transfer.

Visiting tips

• It can be busy at lunchtime; booking is recommended.
• The restaurant mainly focuses on lunch; check opening hours in advance.
• After your meal, shop for spices and Turkish delight in the Spice Bazaar.

Frequently Asked Questions

Where is Pandeli?

It is in Eminönü, Istanbul, on the upper floor above the main entrance gate of the Spice Bazaar.

How long has Pandeli been open?

The restaurant has been serving guests in Istanbul since 1901.

What should I eat at Pandeli?

Aubergine börek, lamb dishes and fish baked in paper are among its best-known classic Istanbul dishes.

How long does it take from the airport to Pandeli?

About 50–70 minutes from Istanbul Airport and 60–80 minutes from Sabiha Gökçen in normal traffic.

Can you arrange a chauffeur-driven car for a city tour?

Yes. An hourly chauffeur programme covering Eminönü, Sultanahmet and Galata can be arranged.

For transfers and chauffeur service, WhatsApp: +90 545 121 24 94.